Author Archives: mrpeenee

About mrpeenee

A former bon vivant and terror of a number of New Orleans bars in the mad, gay 1980s, I'm now quietly retired and widowed in San Francisco. I have a crooked nose due to an unfortunate Frisbee accident.

Texas Time


Yes, Super Agent Fred  and I are back in the old country, visiting our respective crazy, crazy, crazy ass relatives.   Who are these people?  How could i possibly have sprung from this?

My brother is the exception and I love him, he and his wife, to whom he will have been married 50 years in September.  Amazing

Amazing also, is his saintly restraint in dealing with my father who has gone from befuddled crankiness into actual insanity.  There have been “incidents.”  There have been calls from management (who seem to be actually quite nice, and determined to give the people who have been entrusted to them both dignity  and independence.  Even if they deserve neither.  Which brings us back to my father.)

Anyway, daily calls  where Ed has to stop running his own business and take time to go straighten out today’s mess.  I feel so guilty, tucked away on the far coast, absolutley insulated from the madness.

Anyway.  Texas.  Excellent Mexican food, combat strength air conditioning, and boys who truly look like this:


Of course, they are in the minority, squeezed in between the giant mounds of humanity that make up the rest of the population and take up far too much room.

We go home at dawn on Monday morning.  I am counting the microseconds.

In Which We Blow Out a Candle or Two



Today is Mis Bette Davis’ birthday.  Let us all raise a celebratory glass to the old dear, who, one is given to understand a glass, celebratory or not.

And while your glasses are up, you might as well join in a smallish toot for the author, because today is also mrpeenee’s 62nd birthday.

I write this with a mantle clock I got in New Orleans tick-tocking away behind me.  One of the reasons I got it was its businesslike tick tock.  No pussyfooting around for the baby.  Tempis Fugit bitch, and this is one clock that wants you to know it.

I am more aware than usual of the time tonight because for once I have someplace to be far too early in the morning today.  I have spent a lot of time around here complaining about my back and about how, now that the federal government is coming down on their heads about how much opiates they prescribe, my practitioners are suddenly terribly concerned I am getting to much of the old lotus eating.  My cries that I like lotus easting are swept aside and suddenly I am being cleared for an ominous sounding procedure in which they cauterize the troublesome nerve.


“Wait, is that one a nerve?  I thought they looked more fuzzy.”

I agreed with the whole thing even when they scheduled it for my birthday (at my age, it is the most exciting thing likely to turn up, god knows.)  And then they officicously pointed me off to website where I was to answer all the tedious questions they use to deliver to you while you were shivering in an inadequate robe in a chilly ward.  SO now I get to be both patient and data in putter.  I considered filling all those blanks with the snarky answers you’ve been developing since your first innoculations, but somehow I knew that would come back to haunt me.

Also problematically, they won’t release me except with a responsible adult and the only one I know who resembles that, at least under a very quick glance, is Secret Agent Fred.  Fred has agreed to help out and since the whole party is so very early said he’d spend the night here and we’d head out together.   He also, very casually, mentioned he was going to take in a few drinks with boyfriend, who’s back in town and waiting tables at a schmancy bar.

I’ve actually been through this before, where Fred was temporarily pretending to be the responsible adult with a hangover so thick it hurt to look at him.  Nurses handing me over to him would ask “This is your ride?” not even bothering to mask their conviction I would be better off in the arms of Jesus, and that I would be there soon enough.   But I have always made it back, albeit with a driver who moans, softly.

So anyway, a surgical procedure for my birthday!  It might lack the magic of a pony, but truth be told, ponies smell bad.  This time tomorrow I should have three new little holes in my back and be pain-free.  Ish.


What I want for my birthday.


What I’m going to get.



I know the last time I wrote about venturing into the kitchen, it was a catalogue of what can go wrong.  But this time, I have hit the veritable jackpot.  Before I can go any further, I have to admit that I wound up eating all of the 7 Layer Bar Cookies (which I was railing against like it had been dropped off by Satan’s catering service) and have made several batches and eaten them, alone, since then.  Oh, the shame of midnight refrigerator raids.

So, earlier this evening, I was remembering Lime Jello Marshmallow Cottage Cheese Surprise, a little patter song often spoken of over at Cafe Muscato where Muscato uses it to evoke the madness of our suburban foremothers.

What is, exactly, Lime Jello Marshmallow Cottage Cheese Surprise, I idly wondered.  The problem with the Internet is no wonder is so idle you cannot drill down to it.  It turns out there are a number of different variations on what is, essentially, a tarted up molded Jello. I’m sure each deviation is defended as the best by its legions to the bloody death.  The innovations ranged from dumping marshmallows over half set jello and then dumping that, in turn, on cottage cheese up to one that included a step of boiling cream cheese.   I’m not convinced that is even possible, and I do not plan on finding out.

The one that won my attention was the one for which I had all the ingredients and sounded the least ridiculous.  And you know what?  It’s delicious.  I know the food snobs (and I count myself among you)  will sniff derisively, but there’s a reason all those bridge clubs ignored the sarcasm in a song deriding them and their salads.

And what reason could that be?  Because it so fucking yummy.  Sometimes mother really does know best.


For those not interested in concotions which will win the undying jealous hatred of the other DWA girls, here’s a warm beef surprise.










Hooray, hurrah.  mrpeenee has done his taxes.  Yay.

Actually mrpeenee has shoved a bunch of papers into an envelope and sent them off to my long suffering tax guy for him to work his wonky magic on.  Every year, just as the last of the Thanksgiving turkey is clogging up my cholesterol, I start receiving mailings inscribed with something like”Important Tax Document Enclosed, Do Not Discard.  Idiot.”  They pile up on a corner of the desk I keep reserved for them, looking more and more ominous until I finally give up and that’s where the “shoving into an envelope and praying that it’s enough and signed in the correct places” part comes into play.

And tonight I have done that.   As I said earlier, yay.

As a reward to myself for doing the absolute, bare minimum in what could be considered money management here;


Why can’t I get s percentage of that?

Obscure Bookcases of Delight


The ever charming (and tall) Inexplicable DeVice in December asked his readers to blog about our bookcases.  I promptly promised to do so and then promptly never got around to doing so.   Inertia: it’s a real thing.

In my defense I should mention I don’t have a bookcase to tell a tale about, I have a collection of them.  In fact, I have at least one in every room that doesn’t have plumbing in it.   They are the result of a happy life; every day after work, R Man and I would settle down, him on the couch and me in my big, comfy chair and the cat dividing her time between our laps and we would read all evening.  Once we moved into tis house with a fireplace, we were really cemented in place.  A byproduct of all that reading, of course, is books, that and the conviction that I had the most perfect life imaginable.

We would always have stacks of books sitting around,  this stack was read, that one was being read and the looming one over there were future candidates.  Occasionally, I would buy another bookcase, scrape up all the stacks and the whole sad cycle would start over.  Thus, multiple bookcases.  And Now a tour of them!


The main, or Wall O’ Books.  We had these built for our apartment on Russian Hills, all those many years ago when we first ran across the stacks and stacks of books that two bookish poofs would create.  Imagine how satisfied we were when we moved here and it fit in the living room.  Secret Agent Fred has moved his work space here from the studio in the garage where it is too chilly for the muse to do much beside sit around eating Doritos and complaining about the dank.


From the oldest to the newest, here we have a little walnut charmer that I picked up for the newest round of overflow, mostly science fiction I’ve been reading since R Man’s death.  It’s in the office, not out of any decorating plan, but simply because it was the last open space big enough for it.  That’s how I achieve all the little exquisite delights in decor.

That photo on the top is one of my favorites ever.  From some long, long ago party in New Orleans, it presents the author, striking in overstretched pink and black tiger strips, on-going malign sprite Cow Queen and the late, oh so lamented Magda, looking as glamorous and fresh as a daisy.  Just a trio of southern belles.


Moving on from the ridiculous to the quotidian,


One of a pair we had built for R Man’s room, it holds mostly his collection of histories of the early christian church.  R Man did not consider himself, particularly, a Christian, but he was fascinated with how the developments, schisms, conferences, and cat fights shaped both the church, Europe and the world.  Fred sleeps in R Man’s when he’s over here and so his books have drifted in as well, thus you have biographies of Van Gogh and Caravaggio snuggling up together.



These two, which flank the TV and are also in R Man’s room are till quite a lot of R Man’s, but they also have a lot of mine, so Barbara Pym, E. F. Benson, Vladimir Nabakov, and James Thurber.  I suspect the William Carlos Williams and Synthesis of Yoga are Fred’s.  The photo Hot Boy is a sign for the Hotel Boyd shot by Fred and showing what good cropping can achieve.  We also have a tasteful box holding the ashes of Fred’s very sweet cat Assisi / Steve.  Lastly, a photo of R Man that would certainly not be on display were he to still have a vote:


Across the hall, we find our guest room, which may be an odd spot for storing one’s books, but space is a premium,  And besides, the guy who owned the house before us built in lots of storage all over the house, including a very sold bookcase in this room


which now holds lots of oddities, mostly paperback, and including the entire collection of the Judge Dee Mysteries.  Have you stumbled across them?  They’re great, set in 17th century China, the setting and insights into how such an utterly alien civilization world is fascinating.  Also, a snow globe of New Orleans.


The carpenter/owner also built a shelf that runs the width of the room about a foot below the ceiling.  I wouldn’t want to hurt the feelings of the collection that wound up there by implying they’re not the most compelling reads we have, but they are certainly not the first ones I reach for on a rainy Sunday afternoon.


In his frenzy of shelving construction, the previous owner built this enormous closet with sliding doors which I, in turn, had covered with wall paper printed to look like book shelves.  and when you open it, you get, drum roll please, BOOKS.


These are all cook books, or as Ms Pym would have it “cookery books.”  Many of them are old favorites I’ve used over and over, some are the great unloved who have never contributed a single recipe.  And now, all of them are pretty obsolete since when I want to cook something I don;t know by heart, I look it up on the internet.


And lastly, not a book shelf per se, and not a gang of books gone rogue, these are my favorites, the creme de la creme.  Benson and Dorothy Parker and Saki and my favorite Sci Fi writer, Lois McMaster Bujold.  And keeping track over them, and me, my favorite picture of R Man.

So that’s what the books of mrpeenee look like now.  I left out the newish stack that might be the seed of a new bookcase, but I also have to acknowledge that although I once was a complete snob about Kindle and other e-readers, but once they made the leap to allow you to read the books on your phone, instead of yet another device, and which I always have with me, well, it looks like the stacks have moved from the floor into my phone.


Oh, l’amour, l’amour


Ah, the romance of Valentine’s.   All the red glittery redness, more hearts than a cardiologists’ convention.  And CANDY.  I shall be making a bee line to a local confectionaire for their after sale.

I knew it was that sweet season when I was dragged to consciousness from a really top form nap by a waft of stink.  I’ve mentioned before we live surrounded on three sides by urban wilderness with coyotes, and hawks, and SKUNKS.  They’re all out making baby skunks, so pretty much once or twice a week during this time of the year we can count on the pungent air of a pissed off polecat.  Plus by the time you smell it, it’s to late to close the windows and try to create some cordon sanitaire, you’re trapped in the Skunk Zone.

Anyway, who cares, skunks need love too.  So to all of you out tonight making ooo, ooo, baby noises here’s to you.  And for the rest of us, here’s to us , too.  At least we don’t smell like skunk.  Or if you do, that may be why you’re here with the rest of us.  Think about that.


Oh, l’amour, l’amour, l’amour, l’amour

Gay Life


I was wandering the sere deserts of Amazon trying to find something interesting to read amidst the novelty napkin things that look like buttholes and all the other flotsam their highly praised algorithms seem to think I just can’t live without.  I did not want an anal napkin ring.  I wanted a book

Foolishly, I went looking in the Gay Fiction.  All the things I found there made me think maybe butthole napkin rings might be the best thing on offer after all.  There is never anything except Coming Out stories and how very hard they were.  You know how I came out to my family?  I had a tee shirt that said SEATTLE GAY PRESS on it under the regular shirt I was wearing and I got warm and took off the top shirt and suddenly I was out.  I mean, it wasn’t like it was some state secret.  I just stopped pretending like it was.

Anyway, one of the “books”that was not included in the megalith of Coming Out dramas has this as their description:

Teddie Parks White thinks he’s got the perfect marriage. His husband, Aiden, is a sweet, tender man who works hard to take care of him. They both come home from their jobs in the evening, make dinner together, then watch their favorite television shows on Netflix before turning in.

Does that sound like the makings of thrilling literary adventure?  Does it?  It sounds more like the start of every “domestic life is a living hell” story ever chiseled out by some bored housewife. Is this where a struggle out of gay ghettos has landed us?  Somewhere in the ABC Family Hour?

This is why I keep re-reading Barbara Pym.   She wrote primarily in the 1950s when the media was refining this pap as nirvana and Pym regarded it with a wry and suspicious eye.  But how many times can you read “An Excellent Woman?”  Seems like we’ll be finding out.


How come we have to read about some boy like this fretting that his marriage has lost its magic?  I want to read about how he’s debased by a gang of, I don’t know, somebodies.  Pirates maybe.  I like pirates. Just not zombies.

Dinner’s at Your Own Risk


I’m making lime Jello with marshmallows.   I had been heating up some lentils and burned the piss out of my hand and since I’m already on so much pain medicine any more would probably make me blow up like the Macy Day balloon, I took some valium to see if that would help and it probably would have, except a moment later I forgot about the valium and took an ativan.  Valium is for tension and ativan is for anxiety, so I was very calm, but depressed.  So I made the Jello Lime Marshmalow surprise.  Muscato always claims that will be his signature number when he takes up drag and Muscato has been on mind a lot of late, ever since the Dinner Party.

It started out innocently enough; don’t they always?  SuperAgent Fred and I met Muscato and Mr. Muscato, whom I had not had the pleasure before.  And what a pleasure.  Lazy, sexy smile and SUCH eyelashes.  Sophia Loren doubtless has an international hit squad out on them at this very minute.  Maybelline has built an empire attempting. and failing, to immaculate such flawless beauty.

We killed some time waiting for the last two of the party.  I should explain, Muscato had sent me a text sort of laying the groundwork, listing the many points I was not to touch on during our lovely time together.  To wit: my blog (fine, what feeble marketing I do is not difficult to squelch,)  his blog (Mr. Muscato only “sort of” knows of its exsitence and some of Muscato’s more open and frank thoughts on domestic bliss might not be all that one wants one’s partner dwelling on.

Also, the fact that our other two guests (one of whom was a college chum of Muscato’s, back during when they were haveing lively debtes about suferagette rights) and who, with his husband now lead lives of blames virtue, but who for a short while dabbled in porn.

Well.  You can imagine how that perked up my shell-like ears, but Muscato was firm.  Unless the boys brought up their lurid past themselves, there would be no probing into behind the scene tell-alls.  I was crushed, crushed I tell you.

Also, when they rolled in, I recognized neither of them.  I might not be totally encyclopedic on the topic of performers of porn, but I am fairly well-informed.  Their absence in my memory banks pointed me to assuming they either worked recently (most of my deepest research into the subject lays in the 1980 – 2010 era) or that they possibly worked in some niche too freaky for my attention.  But they seemed like such nice boys.

You know my job history has honed my ability to hash out small talk to an art, but their was no need for my mastery that evening.  Mme. Muscato seized the steering wheel and laid in a course of Our Happy Years After School and Before Responsibility.

Fred said the one by him was quiet, the one down at my end of the table, that Muscato had known in school, laughed and went with the flow, and was cute. Both of them were.  Whatever led them from the world of fistfucking on film, it was not any loss of the looks.  We had faces then, Norma cries, and these boys still do.  And tits.  And big arms.

Somewhere between the salad and the entrée, I began to wonder if Muscato were having one of those “The one the got away” moments about Mr. Porn Star, but we’ll never know because of all the forbidden conversation topics.  I think Muscato at one point forbade bringing up the Taft Hartley Act of 1947.  Who knows.  It’s probably somewhere in the Do Not Disclose agreement.

As usual, I exaggerate wildly.  Except they really were porn stars.  It was most amusing hearing Muscato’s stories, which are beyond anything my shallow existence has brought my way.  Muscato has walked among Stars, baby, Stars.  I wish I could have spoken more with Mr. Muscato, he seemed affable and sweet and if nothing else, staring at his eyelashes for a half hour or so would have been fine with me.  I understand they had been in a bear bar the night before where the Mr. brought about either a stampede and a riot or a riot and a stampede.  Details were sketchy.

Anyway, I had a good time, the gumbo was tasty and I like hanging with Muscato.  He is window into a far distant world.


We can start our search for the mystery guests by process of elimination.  The meaty gent engaged here was NOT one of them.  I think we’re getting close.



le Muscato.  Artist’s impression

Those few of you among us with their memories still intact might recall that that blogger among bloggers, Muscato from over at Cafe Muscato, blew into San Francisco for some business meeting inflicted by his employers, Golden Handcuffs, earlier this summer.  We enjoyed a couple of quiet evenings together, but never got around to the thrilling San Francisco touring I had promised.

So when the old darling announced he would be back, I was determined to make up for my lackluster show last time.  Sadly, the results were only so-so once again.  This time, my lazy ass laziness was not entirely to be blamed.  The weather was, unusual for the Bay Area, not co-operative.   With more than a week and a half of heavy rains and dank the local scene would would fit in perfectly for the East Coast he was attempting to escape.

Still, we had a charming lunch at Neiman’s.  Muscato allowed how he had never crossed their sacred threshold, so I was delighted to introduce him to one of the grande dames of shopping.  In the Texas of my youth, Neiman’s defined a certain type of quietly stylish and extremely well-heeled Ladies.  These sad times have marked a slide in how much of the 1 Percent still hang their heads there, but the proportion of Good Hand Bags was encouraging.

The Bacchanal was rather subdued.  Neither of us drink much now and Muscato (as perhaps you recall) had a couple of serious heart ailments recently-ish and is being very, very good about sticking with his diet, virtue which can cut into a real Ladies Who Lunch kind of repast.

I am so impressed with Muscato’s determination to stick with his diet.  I know I couldn’t make it past the patisserie around the corner from his office.  There would Dr. Mark be, explaining the evils of carbohydrates while I would be wondering if I could get to the bakery before they ran out of the squishy red berry compote.

Then we rolled out to the far edge of town to a park that was large fort and barracks since the city was founded in the late 18th century.  Now it’s an odd, but lovely chunk of greenery in this very urban corner and includes the very site where Kim Novak throws herself into the Bay in Alfred Hitchcock’s Vertigo.  The mention of that bit of history had Muscato ready to go like a terrier at a rat.

How disappointing then, that the storm that had been stomping us all week had also brought down a couple of truly enormous eucalyptus trees across the one narrow road that goes out to our destination (technically, it’s Fort Point, but it has such Vertigo induced fame, they really should give up and just call it Point Kim.)

Clouds blew back in by then and had a somber stroll through the AIDS memorial grove, a charming site, but more than a little sad for those of us of a certain age.

and speaking of our certain age, Muscato mentioned how attractive a nap sounded about then an I agreed with an alacrity which might have been the teeniest bit over enthusiastic, but it did sound good.

So Muscato will  be here through the weekend; we plan dinner Friday night when Mr.Muscato will be here and I’ll have a chance to meet him.  I’m terribly excited.   I might not have mentioned to Muscato my history of making up lurid stories about friends when coming across their partners for the first time, I’m sure we’ll find out.


Of Course, what would an afternoon with a couple of old queens be without an ongoing appraisal of the youth passing by.  Muscato tends towards these dark, pirate-y type.



While we all know my heart belongs to the more luscious, debaseable type.

Cooking Cockup


I’ve made this point before, but allow me to reiterate, I am a good cook.  I am proud of that fact; I had to teach myself since I left home totally unprepared for the world, including cooking.

So when something I make refuses to go along with the show, I am annoyed both with the dish and myself.  How could I not have seen this particular disaster (whatever it is) coming?

Tonight’s disaster?  A 7 Layer Bar, which many of you will be familiar with from bake sales gone by.  It is the kind of incredibly uncomplicated recipe simple minded Girl Scouts use to get their cooking badge.  I was making red beans tonight and while they were simmering, I decided to make a version of it.  It’s a  cookie I had long loved at my favorite cafe, but which they no longer make.  Nostalgia is a trap.

Graham cracker crust, then just dump in sweetened condensed milk, chocolate chips, butterscotch chips, coconut and nuts and then bake.  Since I never liked either the coconut or the nuts in it, I decided to substitute oats, which actually worked out fine.  The problem was all the other ingredients.

Canned sweetened condensed milk is a beloved ingredient for lots of things like dulce de leche, but I should have realized a concoction which is nothing but chocolate chips floating in it is going to be a sugar overdose waiting to happen.

Once I peeled off the wax paper that had lined the pan (and which glued itself to the bottom of the cookies) I got a taste of the oh-so-innocent looking deadly bars.

Even I, with my almost unparalleled fondness for desserts of any sort, kind of choked on the first bite.  There was no second bite.  While there were elements of other flavors slightly floating around, mostly it was identical to chewing a sugar cube.  I just couldn’t take it, and I am the man scarfing down the leftover chocolate ganache with a spoon and telling myself it’s just like eating truffles.

So here’s where my annoyance with myself comes in.  How could I have read the recipe and not realized where it was headed?  I blame Pandora, the music jukebox site.  I was listening to it while cooking and once again it insisted on playing Flock of Seagulls, despite my best efforts at removing them from my stations.  How am I supposed to concentrate on culinary arts with “I Ran” racketing around the kitchen?


This, this is what I want in my kitchen, not some disgusting cookie so sweet it makes your sinuses ache.